Secret African Seed Makes Slimming Soup
Deep in the jungles of West Africa, there are places where obesity is completely unknown.
The natives don’t get fat.
A professor doing population studies discovered this curious fact. After watching this group and comparing them to others, he found something unique about their diet:
The locals use a paste derived from the seed of a “bush mango” to thicken their soups.
This professor, an expert in nutritional biochemistry at the university in nearby Cameroon, created an extract of this seed and ran his own tests.
After 10 weeks, the people taking this extract dropped an average of 28 pounds and shed 6 inches around their waist…











